Recipes

RECIPE: Juicy Oven Roasted Pork Chops

Posted by Mike Reithmeier on

RECIPE: Juicy Oven Roasted Pork Chops

Serves 1 Chop per person | Prep time 15 mins | Brine time – 2 – 24 hours | Cook time 18 mins

Have a fine time with some brine time!  These juicy oven roasted pork chops are a show stopper.  Great for a weekend meal with friends or family!

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RECIPE: Easy Poke Bowls

Posted by Mike Reithmeier on

RECIPE: Easy Poke Bowls

 Serves 1 person | Prep time 15 mins | Total time 1 – 2 hrs

A quick, easy and delicious recipe for a poke bowl as featured on my segment with CTV Morning Live Atlantic.

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RECIPE: Risotto and Seared Scallops

Posted by Stephen Barrett on

RECIPE: Risotto and Seared Scallops

Serves 2 People | 45 Mins 

Learn how to make Risotto with Asparagus and Seared Scallops.  This is a take on an Italian classic. It’s rich and creamy, versatile, and very delicious. Let’s learn how to make fancy restaurant quality meals at home!

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RECIPE: Halloumi Fries with Chipotle Aioli

Posted by Stephen Barrett on

RECIPE: Halloumi Fries with Chipotle Aioli

 Serves 2-3 people | Prep time 5 mins | Cook time 5 mins

Halloumi fries are the perfect snack to enjoy with friends!  Prepared by Chef Stephen Barrett and shared on CTV Morning Live Atlantic.

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RECIPE: Meatballs and Polenta with Caprese Salad

Posted by Stephen Barrett on

RECIPE: Meatballs and Polenta with Caprese Salad

Serves 3-4 People | 45 Mins

Learn to prepare meatballs with polenta and tomato sauce. This dish is a beautiful winter meal that warms the soul and looks great on a plate. Chef Stephen Barrett  provides ingredients and a step-by-step process.

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